Saturday, June 19, 2021

Swedish fish dish

Swedish fish dish so pungent it should be opened outdoors

SÖDERHAMN, Sweden: As chef Malin Soderstrom opened the can, the trapped air escaped with a hiss and filled the balcony of her waterside restaurant with the pungent odour of Sweden's infamous delicacy, surstromming. Likened to the smell of rotten eggs,...
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