Taste of success for Taiwan’s street vendors with Michelin award
TAIPEI: A cloud of steam escapes into the air as 80-year-old Taiwanese street food vendor Wu Huang-yi lifts the lid on a giant steaming basket to unveil a piping-hot batch of two dozen buns. It is lunchtime at Taipei’s Huaxi Night Market — the capital’s oldest — and a queue has already formed at Wu’s […]
