KUCHING: A young Malay couple is whetting appetites across the board serving up the much vaunted ‘nasi minyak’ at their eateries in the city. The Malay Pilau Rice has hitherto only been associated with ‘majlis kenduri’, specifically wedding ceremonies and…
People love to travel for all sorts of reasons — to learn more about a country and its culture, to explore new places, to go food hunting, and more. For most people, travel is a positive means of escape — a…
Area24! That one eatery in Kuching that offers squid the size of an adult palm and Manok Gangster, a dish slathered with Carolina Reaper sauce. If you love spicy food, now is the moment to satiate your appetite and try…
KUCHING: Siti Khadijah Abdul Latip started her entrepreneurial journey at the age of 15, selling burgers in front of her home. Now 27, she is still going strong. She has ventured into various types of business, including being a dropshipper…
KUCHING: Pauline Abdullah, who began her business during the Covid-19 movement control order days, sells batik cakes in addition to being a hairstylist and makeup artist. She operates from home, and said that “the biggest challenge I normally face is…
BY IVY KUEH HON AI What could be better than a cosy garden cafe? Of course, the ones with delicious food and lots of cats! After enjoying a meal and playing with the cats, Hornbill Box took the opportunity to…
KUCHING: Bakkwa, which is Chinese for dried meat, is one of the most popular delicacies for Chinese New Year. It is a dish made with preserved pork, beef or chicken mixed with spices, sugar, salt and soy sauce. The dish…
Chinese New Year is approaching, and everyone wants to get their hands on mouth-watering delicacies before they run out. Celebrate the auspicious Lunar New Year with our selection of snacks and snack gift boxes. CNY goodies to snack on The…
BY THURKGASHIRINI ARUMUGAM Jong’s Crocodile Farm is Malaysia’s first and largest captive breeding crocodile farm. It’s at Mile 18 1/2 on the Kuching-Serian Highway, about 29 kilometres and a 20-minute leisure drive from Kuching. The farm, which is located in…
KUCHING: Food has always been at the core of Chinese festive culture. During the Mid-Autumn Festival, mooncake is a must-have snack that represents family reunion. At the Dragon Boat Festival, people are accustomed to eating rice dumplings as a way…
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New Sarawak Tribune is a Sarawakian news portal that highlights Sarawak-centric news and other stories of relevance to Sarawak.
Today, New Sarawak Tribune focuses on happenings in Sarawak’s cities, towns and small places no matter how remote these are and events of relevance in other states of Malaysia and other countries.
