Category: Travel & Food

Trio whip up SnugFood pastes

IPOH: A friendship spanning over 20 years between three people of different races went a notch higher a year ago when they teamed up to

Cooking her way to culinary stardom

By Amiril Muttaqien Meketar KUALA LUMPUR: Miss those cooking sessions with mom? Fret not, Che Nom is here. Since 2012, Normah Bakar, 39, or fondly

Travel for Love

A musician at heart, Indonesian Mariska Setiawan recently embarked on an adventure in Kuching. Mariska flew here to meet the men of Sarawak in search

The noodle that unites us all

Food always resonates unity among Sarawakians. At the mentioned of Sarawak cuisine, what often comes to mind is the kolo mee. Thrown into boiling water,