F&B must stay vibrant, creative and sustainable

KUCHING: The local food and beverage industry is in need of great creativity, innovation and business acumen to combat its nature of being a typically high capital and low margin business, says WAT Sarawak managing director Evelyn Teo. Having emphasised the importance of the industry to the state’s economy, Teo said it is important for […]

55 local companies join Thai’s iconic F&B fair

BANGKOK: A total of 55 Malaysian companies are taking part in Thailand’s iconic food and beverage trade fair, THAIFEX-Anuga Asia 2022 to expand their market presence globally. Malaysia’s ambassador to Thailand, Datuk Jojie Samuel said the trade exhibition, held at IMPACT Muang Thong Thani from May 24 to 28, is a platform for Malaysian companies to explore new opportunities […]

Grab, ministry launches ‘Minggu Peniaga Kecil’ to help small F&B businesses

KUALA LUMPUR: The ‘Minggu Peniaga Kecil’ campaign was officially launched today by Grab Malaysia and the Domestic Trade and Consumer Affairs Ministry (KPDNHEP) to help local small food and beverage (F&B) businesses to thrive online. Domestic Trade and Consumer Affairs Minister Datuk Seri Alexander Nanta Linggi said the campaign was part of GrabFood’s Small Business […]

KSK Land launches programme to boost F&B SMEs

KUCHING: KSK Land, one of Malaysia’s leading lifestyle property developers, has launched its ‘Platter Accelerator’ programme to promote and sustain the growth of small and medium enterprises (SMEs) within the food and beverage (F&B) sector. “This unique programme is aimed at providing a spring boost to carefully selected restaurateurs to create a diverse and unified […]

F&B operators navigate through MCO to sustain business

KUALA LUMPUR: As the movement control order (MCO) enters its 18th day today, food and beverage (F&B) businesses across the country, from cafe and restaurant owners to big-name fast-food outlets, manufacturers and retailers continue to feel the impact of Covid-19. Under the second phase of the MCO starting April 1, supermarkets, restaurants, and food delivery services are […]