WHILE the bustling atmosphere of crowded iftar gatherings at mosques and restaurants is a cherished tradition for many, there is a unique charm and beauty to celebrating iftar at home.
Personally, the simplicity of the home environment during iftar holds a treasure trove of simple pleasures that make the holy month of Ramadan truly special.
During Ramadan, families often find it easier to coordinate meals together as everyone is committed to observing the fasting period which includes sahur and iftar.
This unique aspect of Ramadan fosters a sense of togetherness and unity among family members as they come together to share these special moments of prayer, reflection and nourishment.
It is indeed a time when schedules and commitments often align, allowing for meaningful connections and bonding over shared meals.
I cannot speak for others, but this is the case for my family considering how everyone often has his or her own things to do or appointments to keep even during the weekends.
Although it is a simple change in daily routine, sitting around the dining table and eagerly awaiting the moment to break the fast together honestly creates a bond that goes beyond the mere act of sharing a meal.
Moreover, preparing sahur and iftar meals itself becomes a labour of love with each family member contributing in their own way.
Whether it is traditional favourites passed down through generations or new recipes inspired by creativity and experimentation, the act of cooking together becomes a cherished ritual that adds depth and meaning to the experience.
Besides going for retail therapy, cooking for sahur and iftar together with my mum and sister is something that I cherish and enjoy.
From preparing the ingredients and cooking the dishes to clearing everything once everyone is done eating, this communal work is not just about creating delicious meals — it is about bonding, sharing stories and creating lasting memories.
My favourite part of this daily routine is catching up with one another, be it about work or current affairs.
Not to forget how we would be discussing or sharing ideas such as what cookies and cakes to bake and decoration plans for the upcoming Hari Raya.
At the same time, it is important to point out that the month of Ramadan often sees cafes, restaurants and hotels offering lavish Ramadan buffets.
As a journalist with the privilege of exploring these culinary offerings in the past, I have indulged in the tradition of sampling various Ramadan buffets.
In past years, it was almost a personal mission to try at least half of the Ramadan buffets available in the town area.
My job provided me with the perfect excuse to embark on these culinary adventures, allowing me to immerse myself in the vibrant atmosphere of iftar gatherings and sample the culinary delights prepared by talented chefs.
However, my perspective has shifted this year.
While the allure of exploring new culinary experiences is still appealing, my priorities have evolved.
Instead of seeking out iftar functions to attend, I find myself drawn to the simple pleasures of iftar at home with my parents, husband and sister.
The decision to forgo the hustle and bustle of iftar events in favour of intimate family gatherings is a conscious one.
It speaks to a desire for connection, tradition and the warmth of shared moments.
While the allure of extravagant buffets is undeniable, there is a certain authenticity and depth to the experience of breaking fast with loved ones in the comfort of home.
As enticing as the spread of dishes and desserts at Ramadan buffets may be, there is a practical consideration to consider.
Despite the temptation to sample every item available, the reality is that it is nearly impossible to do so without overindulging.
In comparison to having iftar at home, we have the freedom to tailor the iftar menu to our preferences, ensuring that every dish is savoured and appreciated.
Although the allure of Ramadan buffets may still hold its appeal, the decision to prioritise family and simplicity speaks volumes.
It is a reminder that the true essence of Ramadan lies not in the extravagance of culinary offerings, but in the bonds of love, faith and togetherness that are nurtured during this sacred month.
And in choosing to celebrate iftar at home, surrounded by loved ones, I find fulfillment, joy, and a deeper appreciation for the simple pleasures that life has to offer.
The views expressed here are those of the columnist and do not necessarily represent the views of New Sarawak Tribune.
