Merdeka Palace Hotel offers plenty for celebrants

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ROASTED Turkey is among the dishes being offered during the feast promotions.
DIRECTOR of Operations of Felda Investment Corporation (FIC) Hospitality Management Sdn. Bhd, Andrew Fernandez (left) with Executive Chef of Merdeka Palace Hotel and Suites, Fadil Mohd Hanif showing the Christmas goodies during the Christmas Cocktail and Year End at La Habana, Merdeka Palace Hotel & Suites on Friday night. PHOTOS: FENNY SILONG
ROASTED Turkey is among the dishes being offered during the feast promotions.
CHRISTMAS Yule Log cake.

KUCHING: In sharing the bliss and happiness of Christmas and ushering the New Year, Merdeka Palace Hotel & Suites is laying out special feasts and promotions to ensure an unforgettable experience in the celebration of the festive season.

Make this Christmas Eve’s celebration something to be cherished with a sumptuous combination of traditional and contemporary Christmas specialties with Christmas Eve’s buffet dinner at Aurora Court Coffee House.

On 24 December, 2017 from 6.30 pm to 10.00pm, the coffee house will offer sumptuous menu such as roasted turkey or lamb shoulder accompanied with a selection of sauces including giblet or cranbeny sauce; freshly prepared pasta cooked to perfection on the spot; a selection of seafood on ice, sushi, and sashimi and our signature dishes such as shawarma, homemade roti John and mini burgers.

Finally savour great selections of Christmas desserts, and more, all exclusively hand-crafted by the hotel’s Executive Chef and his culinary experts priced at RM90 nett for adult and 50 per cent off for children and RM70 nett for senior citizen.

On Christmas day 25 December, 2017 for lunch and brunch from 11.00 am until 3.00pm, guests can experience a joyous Christmas celebration with their beloved with great spread of Christmas specialties ranging from local to international fares specially created by the hotel’s talented culinary team.

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Priced at RM68.00 nett for adult, 50 per cent off for children and RM48.00 nett for senior citizen, guests can explore Cold Dishes of Poached Snapper Medallion, Prawn Cocktail with Honey Dew, Cold Tandoori Chicken Fillet, Cold Roasted Beet Rolls and many more.

Other tantalising mains such as Potato Au Gratin, Grilled Sausages with Onion Sauce, Beef Steak Tagalog with Onion Ring and Breaded Fish Fillet with Tartar Sauce; and end the meal with Christmas Yule Log, Christmas Stollen, Ginger Bread and other Christmas goodies. Aurora Court Coffee House also offers New Year Eve’s buffet dinner on 31 December, 2017 from 6.30 pm to 10pm priced at RM90 nett for adult, 50 per cent off for children and RM70 nett for senior citizen.

Guests can celebrate New Year’s Eve and experience the favoursome and luscious buffet spreads by Executive Chef Fadill and his culinary team. Begin your meal with an array of appetizers such as Marinades Squid in Japanese Dressing. A selection of seafood on ice sushi, and sashimi and signature dishes such as Shawarma homemade Roti John and Mini Burgers.

Finally savour great selections of Christmas desserts, and more all exclusively hand-crafted by the hotel’s Executive Chef and his culinary experts.

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The Ristorante Beccari Italian Restaurant also invites guests to celebrate ‘Buon Natale‘ at the Italian Restaurant and experience flavoursome and luscious Christmas Italian buffet spreads by Chet De Cuisine Gedang Jetom and his culinary team. Begin your meal with an array of appetizers such as Assorted Cold Cut Platter Air Dried Beef with Honey Melon and Shrimp Cocktail with Quail Egg; proceed to mains with hearty Beef Lasagna, Lamb Shank stewed in Root Vegetables, carving station featuring Roasted Whole Turkey and Roasted Lamb Shoulder; fresh pasta, pizzas, and so much more; lastly, complete the dining experience with delicious desserts especially our chef signature dessert, Beccari Tiramisu.

The Christmas Eve Buffet dinner on 24 December 2017 from 6.30 pm to 10 pm is priced at RM110 nett for adult and 50 per cent for children aged 5 to 12 years old. For the New Year’s Eve buffet dinner, the restaurant will have an array of appetizers such as Carpaccio Di Pesos Di Giorno, Pizza Station, Salad & Soup to start as appetizers, main dish such as Beef Lasagna/ Costclette Di Agnello, Carving Station, Live Cooking Stations for Pasta and great selections of delicious desserts and sweets .

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It is priced at RM110 nett for adult and 50 per cent off for children aged 5 to 12 years old. Merdeka Palace Hotel & Suites also invites guests to enjoy this festive season with their finely crafted traditional Christmas Goodies of flavourful Gingerbread House, traditional Christmas Stollen, Christmas Apple Strudel, Chocolate Chips Cookies, Christmas Fruit Cake, Christmas Pudding, Roasted whole Turkey, Roasted Lamb Leg (bone in) and Roasted Beef Striploin, all accompanied with condiments and vegetables from Seattle Coffee & Tea from 15 December until 26 December.

Meanwhile, La Habana Cigar Divan is an ideal venue for small informal gatherings and private functions as it offers a wide selection of imported Cuban cigars. Guests can experience cigars which are kept in a special room with a certain level of humidity to significant effect their taste. The La Habana with a seating capacity of 35 is open daily from 3.00 pm till 11.00pm.

For those wishing to organise events at the hotel’s private function rooms, do not hesitate to contact the Banquet Sales Team or email at bqt@merdekapalace.com, azeanazrina@ merdekapalace.com or melessa@merdekapalace.com. For further inquiries call tel: 082-258000 or visit their website ww.mwrdekapalace.com or Facebook page www.facebook.com/ Merdeka Palace Hotel mphs.

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